Salted Caramel Cheesecake
This luscious dessert features rich and creamy cheesecake perfectly paired with velvety salted caramel.
Caramel and Cream Cheese
| Calories: | 35 per wt. oz. |
| Carbohydrates: | 7g per wt. oz. |
| Protein: | 1g per wt. oz. |
| Nutritional Value Per Ounce | |
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Ingredients:
Pasteurized & Cultured Skim Milk, Sugar, Dextrose, Maltodextrin, Whey, Cheesecake Base [Corn Syrup, Water, Cheese Blend (Nonfat Milk, Cellulose Gum, Lactic Acid, Cultures), Buttermilk, Natural Flavor, Lactic Acid, Potassium Sorbate (Preservative)], Graham Crumb [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor], Caramel Base [Corn Syrup, Butter (Cream, Salt), Water, Sugar, Sweetened Condensed Skim Milk (Condensed skim milk, Sugar), Propylene Glycol, Caramel Color, Annatto (for color), Natural Flavors, Salt, Carrageenan, Sulfites], Stabilizer & Emulsifier (Microcrystalline Cellulose, Vegetable Mono & Diglycerides, Guar Gum, Carrageenan, Cellulose Gum), Natural Flavors with Other Natural Flavors, Cream Cheese Powder [Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Nonfat Milk, Sodium Phosphate], Caramel Color, Salt Contains Live and Active Cultures: S. thermophilus, L. bulgaricus, L. acidophilus, Bifidobacterium ssp., L. rhamnosus, L. casei. Contains: Milk and Wheat. |
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| A 2,000 calorie daily diet is used as the basis for general nutritional advice; however, individual calorie needs may vary. Additional nutrition information available upon request. Our frozen yogurt is produced in a Kosher certified facility. *Meets National Yogurt Association criteria for Live & Active Culture Frozen Yogurt. | |
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